Since May 2020, we have interviewed East of England residents, community stakeholders and professionals involved in food provision about how people across the region are managing with their food and how they are being supported locally.
Each policy briefing is tailored to one of four population groups and includes policy recommendations for their specific needs in relation to food and health inequalities:
- Mothers with Infants
- Families with School-aged Children
- People Living with Health Conditions
- Older People